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Fructaid - Fructose Malabsorption, Fructose Intolerance, Xylose Isomerase

$ 13.19

Availability: 100 in stock
  • All returns accepted: Returns Accepted
  • Refund will be given as: Money Back
  • Type: Capsule Mold
  • UPC: Does not apply
  • MPN: Does not apply
  • Manufacturer: Fructaid
  • Brand: Fructaid
  • Model: Does Not Apply
  • Allergen Information: Gluten Free, Lactose Free
  • ISBN: Does not apply
  • EAN: Does not apply
  • Age Range (Description): Child
  • Ingredients: Glucose Isomerase (Xylose Isomerase)
  • Item Form: Capsule
  • Condition: New
  • Return shipping will be paid by: Seller
  • Color: Does not apply
  • Item must be returned within: 30 Days

    Description

    Fructaid - Fructose Malabsorption, Fructose Intolerance, Xylose Isomerase
    Product Information:
    FRUCTAID
    is especially formulated for people who have difficulty digesting sugary foods and drinks - commonly known as fructose intolerance or fructose malabsorption. Fructaid, helps the body to digest fructose by converting it into easy-to-digest glucose. Contains 45 capsules.
    TARGETED:
    Fructaid is available as easy-to-swallow capsules. Within a few minutes, the capsules dissolve in the stomach and release glucose isomerase pellets which mix with the food pulp, while the glucose isomerase is protected from gastric acid by a coating. When the pellets enter the small intestine their coating dissolves and releases the enzyme in order to convert fructose present in the food pulp into easily absorbable glucose.*
    GENTLE:
    Many foods and drinks like fruits, vegetables, juices and soft drinks contain fructose (fruit sugar). The glucose isomerase enzyme is not absorbed from the small intestine and does not affect the body. Fructaid only affects the food pulp, making it easier digestable through the conversion of fructose into glucose.*
    VEGAN:
    Fructaid is lactose-free, gluten-free, does not contain any material from animal origin, and is hence suitable for vegans and vegetarians. In a nutshell, Fructaid is a microbial-based enzyme that turns fructose into glucose (grape sugar). No animal material is used in its manufacturing process.
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